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Quick Details

  • Style: Dried, Preserved, Snack, raw mat.
  • Type: Jackfruit
  • Taste: Sweet
  • Shape: Whole
  • Drying Process: Dehydrated
  • Preservation Process: Syrup
  • Packaging: Bulk
  • Max. Moisture (%): 15% or less than
  • Certification: halal , haccp , gmp , iso
  • Weight (kg): 5
  • Shelf Life: 12 months
  • Place of Origin: Thailand
  • Brand Name: Thai Ao Chi

Specifications

Dehydrated Jackfruit

Dehydrated Jackfruit

 

Fruit spoils or loses shelf life due to exposure to light, moisture, oxygen and heat. Dehydration preserves the fruit by minimizing the water content at levels lower than regular dried fruit.

 

Usage: Snack Fruits or raw material

Packing:  5 kg./ bag ( 20 kg / carton)

Nw. :  20.00 kg

Gw. : 21.00 kg.

Shelf life : 12 Months

 

Nutritional Value of Jackfruit

 

  • Jackfruit contains several vitamins such as Vitamin A, Vitamin C, thiamin, riboflavin, calcium, potassium, iron, sodium, zinc and niacin.
  • Jackfruit is a good source of Vitamin C.
  • Jackfruit has a low caloric content: (100 grams of jackfruit only contains 94 calories.)
  • Jackfruit is a rich source of potassium. ( 303 milligram found in 100 grams of jackfruit

 

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